Amount of Folic acid in Pasta, homemade, made with egg, cooked

Cereal Grains and Pasta

In 100 g (Grams) of Pasta, homemade, made with egg, cooked there is 24 µg of Folic acid. Change amount

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Folic acid

Folic acid is a nutrient present in many other foods. The below table lists foods high in Folic acid other than Pasta, homemade, made with egg, cooked.

Yeast extract spread 2993 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH with CRUNCHBERRIES 1611 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH 1536 µg
Cereals ready-to-eat, QUAKER, SWEET CRUNCH/QUISP 1536 µg
Cereals ready-to-eat, QUAKER, QUAKER CRUNCHY BRAN 1535 µg
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH'S PEANUT BUTTER CRUNCH 1535 µg
Cereals ready-to-eat, QUAKER, Christmas Crunch 1518 µg
Cereals ready-to-eat, QUAKER, KING VITAMAN 1315 µg
Cereals ready-to-eat, QUAKER, QUAKER OAT CINNAMON LIFE 1299 µg
Cereals ready-to-eat, QUAKER, QUAKER OAT LIFE, plain 1286 µg
Cereals ready-to-eat, MALT-O-MEAL, Crispy Rice 1206 µg
Cereals, MALT-O-MEAL, original, plain, dry 1121 µg
Cereals, MALT-O-MEAL, chocolate, dry 1115 µg
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE 1023 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 905 µg
Cereals, MALT-O-MEAL, Maple & Brown Sugar Hot Wheat Cereal, dry 870 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 821 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 739 µg
Cereals ready-to-eat, MALT-O-MEAL, GOLDEN PUFFS 728 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 727 µg
Pasta, homemade, made with egg, cooked

Pasta, homemade, made with egg, cooked is a type of Cereal Grains and Pasta. The most significant nutrients in Pasta, homemade, made with egg, cooked are listed below.

Water 68.71 g 68.71%
Energy (calorie) 130 kcal
Energy (joule) 544 kJ
Protein 5.28 g 5.28%
Total lipid (fat) 1.74 g 1.74%
Ash 0.73 g 0.73%
Carbohydrate, by difference 23.54 g 23.54%
Calcium, Ca 10 mg 0.01%
Iron, Fe 1.16 mg
Magnesium, Mg 14 mg 0.01%
Phosphorus, P 52 mg 0.05%
Potassium, K 21 mg 0.02%
Sodium, Na 83 mg 0.08%
Zinc, Zn 0.44 mg
Copper, Cu 0.056 mg
Manganese, Mn 0.183 mg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.173 mg
Riboflavin 0.174 mg
Niacin 1.257 mg

Nutrients in Pasta, homemade, made with egg, cooked